SINGAPORE’S LARGEST CHAMPAGNE FESTIVAL WITH CHAMPAGNE’S BEST & RISING PRODUCERS IN ATTENDANCE
Dive into three days of Champagne-filled experiences: a grand walkabout tasting showcasing the best bottles, intimate dining perfectly paired with bubbles, parties that keep the celebrations flowing, and masterclasses where you’ll uncover the craft behind every pour.
EVENT HIGHLIGHT
SAT 08 MAR
THE GRAND WALKABOUT CHAMPAGNE TASTING
New Bahru Factory | 1pm—5pm
30 producers from Champagne are coming to Singapore’s inaugural Champagne festival. Meet & greet producers in person, get to know them & their wines. With well over 100 cuvées available for tasting, this will be the largest known tasting in South-East Asia.
FRI 07 MAR
WELCOME SOIRÉE
The Warehouse Hotel | 7—11pm
To kickstart Uncorked: Champagne 2025, we’re partnering with The Warehouse Hotel to celebrate the start of three incredible days with a variety of cuvées from attending producers – in large formats only!
SAT 08 MAR
BUBBLES BY THE BAY
OverEasy | 7—11pm
Doing away with the de rigeur of the standard ‘gala style’ sit-down dinner that puts everyone to sleep, we’ll be continuing the good times with a feast overlooking Marina Bay.
With a highlight list of champagnes from producers available, it will a night of non-stop bottles popping & celebrations!
SUN 09 MAR
RECOVERY BRUNCHES
Multiple venues | 12—2pm
Sunday Champagne brunches hold a close connection to many in Singapore – yet are often more centred around ubiquitous bubbles and average food.
Today, we flip that paradigm on its head with a series of bespoke menus from a selection of Singapore’s leading venues, in a relaxed setting to round up the three days.
